Maggio’s Pizza Delicious Recipes

Shrimp and Feta Greek Style Pizza


– 1 lb Uncooked med. Shrimp
– 1 tb Cornmeal
– 1 Can PB Pizza dough (or hmade
– 4 oz Shredded Mozzeralla cheese
– 1 tb Olive oil
– 2 Minced Garlic cloves
– 2 1/2 oz Crumbled Feta Cheese
– 1/4 c Slice green onions
– 2 ts Rosemary crushed 2
– 1/4 oz Can sliced ripe olives


Shell and devein shrimp and set aside. Heat oven to 425 F. Grease 12″ pizza pan or 13×9″ pan sprinkle with cornmeal. Place dough in greased pan starting at center press out with hands. Sprinkle with mozzarella cheese. Heat olive oil in large skillet over med-high heat. Add shrimp and garlic.Cook until shrimp are light pink about 1 min. stirring frequently. Spoon over mozzarella cheese. Sprinkle feta cheese, green onions rosemary and olives over shrimp. Bake at 425 F for 18-22 min. or until crust is golden brown.
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